Vegan Mushroom and Lentil Bake
Vegan White Sauce 1 litre unsweetened almond milk, warmed 1/8 cup olive oil 1/8 cup quinoa flour salt and pepper Mushrooms 2 cloves garlic 1 red onion, thinly sliced 2 cans lentils, drained 500 grams field mushrooms, stalk removed, cut in half and thinly…
Sticky Asian Ribs and Greens
1 kg lamb ribs Marinade 1 tbsp lemongrass paste 120 grams Leggos tomato paste 1 tsp ginger 1 tbsp minced garlic 1 pinch sea salt 1 tsp cumin powder 1/4 cup maple syrup Greens 2 bunches bok choy 500 grams green beans 1 tbsp…
Pea, Goats Cheese and Zucchini Fritters
9 large eggs 150 grams Meredith Valley Goats Cheese 100 grams frozen greens peas 1/3 cup rice flour (50 grams) 1/2 cup lupin flakes 1 large zucchini 1 small brown onion, diced 1 tsp dried basil leaves 1 pinch sea salt 1…
Mushroom and Halloumi Burger
2 Aldi's Bakers Life Bread Rolls 200 grams Lemnos Organic Halloumi olive oil spray 2 large field mushrooms 1 tbsp salted butter 1 tsp minced garlic 1 fresh tomato 1 handful spinach 1/8 red onion 2 tbsp tomato relish
Pre-heat the oven to 200°C …
Easter Chocolate Tarts
High Protein Base 150 grams brazil nuts, raw 150 grams pitted dates 2 scoops Boomers Brown Rice Protein ((dry protein base)) 2/3 cup lupin ((dry protein base)) 1 tsp baking powder ((dry protein base)) 1/2 tsp salt ((dry protein base)) 1/2 tsp vanilla powder ((dry protein…
Seasonal Roast Salmon Platter with High Protein Dill Sauce
Roast Salmon 650 grams of salmon fillet skin on 2 tbsp of olive oil Platter 2 eggs, soft boiled, peeled and sliced in half 500 grams of mixed green vegetables (string beans, broccolini, wild asparagus) trimmed and blanched 2 handfuls…
Carrot and Walnut Cake
Cake 500 grams Sweet potato, mashed and cooled 3 cups Grated carrot 2 large Eggs 1/2 cup Maple syrup 1/3 cup Quinoa flour 50 gram Coconut flour 2 tbsp Baking soda 1/4 cup Coconut oil 1 pinch Cinnamon 1 cup Walnuts, roughly chopped Icing 1/2…
Apple Crumble & Spiced Yoghurt
Cumble 1 cup of gluten free rolled oats (100 grams) (or use quinoa flakes) 1/8 cup of pepitas (35 grams) 1/4 cup of dried shredded coconut (15 grams) 1/2 cup of slivered almonds (40 grams) 2 tbsp of maple syrup 1 tsp of nut…